I’ve been living in stir fries this week. They’re easy to prepare and within 15 min a balanced nutritious meal is ready.
For breakfast I’ve been having almond milk with an egg sammie
spinach, laughing cow and fried egg
frozen veggies with chicken breast, served with brown rice
frozen veggies, summer squash and firm tofu, with sweet and sour sauce from Tj’s, served with brown rice
broccoli, bell pepper and shrimp with hoisin sauce, served with brown rice
And a chinese meal
sautéed green with a lot of garlic
sauteed tomato, zucchini, green onion and tofu
Star’s meal: bok choy and pork ribs
pressure cooker cooked pork ribs with fermented soy beans
I’m usually too full for any dessert, so I’ve been having 1-2 pieces of dark chocolate after dinner. Baby is taking all the room down there! 🙂
2 responses to “Food: stir-fries”
I agree Coco, stir fry’s are the best, quick and healthy meals! I rely on them a lot especially in the winter…
Your fried egg sandwich looks delicious, haven’t had one of those in a long time!