Giveaway: asian flavors

Few weeks ago people from House of Tsang contacted me to review their products.

Founded by contemporary and well-known chef David Tsang, House of Tsang® products draw on the flavors and spices of his childhood in Hong Kong; spicy ginger, bright citrus, classic teriyaki. 

They have a large variety of products to create numerous asian dishes.


They sent me six of them and a set of chopsticks that I forgot to take pic


Kobe SteakKobe steak is known around the world for its amazing flavor. This complicated combination of flavors will make eating steaks a whole new culinary experience. It would be great to used as marinate for steak or chicken.soup

Pure sesame seed oil- I like add 1-2 tsp of sesame oil to soups. It enhances the flavor immediately.


Ginger Soy SauceReal ginger extract and naturally brewed soy sauce. I think it would be great for simple stir-fries as I usually like to add minced ginger to any stir-fries.

General Tsao Stir Fry SauceNamed after a ruthless Chinese general from the 1800s, this sauce has roots in Hunan, China. The cuisine of this region is known for a slow-building spiciness that can be just as ruthless as General Tsao himself. But don’t worry, this sauce will not wage war on your mouth. The fiery spices have been tempered with sweetness to bring a unique flavor that has become a favorite in many Chinese restaurants. I’m intrigued by this one. Sweet and spicy? interesting! 😉


Bangkok Padang® Peanut SauceThis country style Thai peanut sauce has the exotic Thai herbs and spices you’re looking for to make your stir-fry stand out with extra spiciness. Or try it mixed with mayonnaise as a cold veggie dip. I love any Thai sauce, it’s the simplest way to add a boring stir-fry into life!

Sweet & SourThis blend of rice vinegar, sugar, tomato paste and Asian spices is pleasantly tangy with a hint of sweetness. Great for any sweet and sour dish, or for a dipping sauce for egg rolls or a general condiment for all your Asian cooking. This one would be great to make chicken stir-fry with bell peppers. I had it once at my BFF’s house in Germany and loved it!

Do you want to try these asian flavors too? Here’s how you can enter

  • Tell me one dish you would create with any of these sauces (one recipe per entry)
  • “Like” HOUSE of TSANG® on Facebook  and let me know you’ve done it in the comment section

One winner will be announced on Feb 19th. Good luck! 🙂



Filed under review

14 responses to “Giveaway: asian flavors

  1. Ivanna

    I would use the peanut sauce to make dan dan noodles!

  2. Ivanna

    I’ve “liked” House of Tsang on facebook!

  3. I would make a steak for hubby and use the steak sauce with it. He would be so happy as I never make him steak! 🙂

  4. Yin

    I’d use the peanut sauce to make Pad Thai 🙂

  5. I would love to make a veggie and chicken stirfry with these sauces! Or an asian-flavored pizza! Pizza dough topped with pepper strips, broccoli, mushrooms, and chicken all tossed in the General Tsao Stir Fry Sauce would be DIVINE! maybe an addition of pineapple or mandarin orange slices, and chopped scallons, too! [and now my mouth is watering!!]

  6. I’d like to make a stir fry with the peanut sauce 🙂

  7. elaine

    hi coco! thanks for holding this amazing giveaway! love premade sauces for those days when you just don’t have the energy to think too much about dinner. i would make dan dan mian with the peanut sauce and sesame oil and add in a dash of the ginger flavored soy sauce and the sweet and sour sauce for depth of flavor!

  8. Oooh! I got that pack, too and have been cooking up a storm! LOL 🙂

  9. I would like to make Bulgogi(thin-sliced beef dish) with Kobe Steak grill sauce. I’ve “liked” House of Tsang on facebook.!! Thank you for this giveaway!! 🙂

  10. Oh shoot they contacted me too, but I didn’t respond yet. I would love to make spring rolls with the peanut sauce!

  11. Janice

    the peanut sauce would be great for adding spice to some shrimp and stir fry

  12. I just entered Julie GoLean’s giveaway for this same product, but I’m going to enter yours too because that will give me double the chance to win!! So, I would definitely take advantage of that peanut sauce, and made some peanutty noodles and stir-frys. YUM. I also want to try soba noodles, so I would use the peanut sauce on the soba noodles.

  13. Hi CoCo! Thanks for the giveaway opportunity!! 🙂

    I would take the peanut sauce and create a chilled ramen noodles with shredded chicken and cucumbers if I won this set!

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