I haven’t post homemade food for a while due to lack of creativity and energy to cook. These two breakfast combos are the most elaborated meals of the last 10 days. Yes, I know… it’s lamentable for a food-blogger to be food-interest-less 😦 But… that’s life. Prioritizing is a way to survive.
Combo 1: oatbran + 3 sides
store-bought seaweed salad
love how sweet and dense it is 🙂
Combo 2: purple oatbran + seaweed + poached egg
remember that I got purple cauliflower? It tastes pretty much the same as white cauliflower but its color makes it fun to play with
I broiled it for 10 min
then blended it to the cooked oatbran
the result: purple oatbran 😆
poached egg with ketchup and basil
and let me introduce you my latest favorite dark chocolate that I found in Whole Food.
It is extra-bitter and I love it! 😀 A copious amount of it has became my daily dosis of anxiety-killer!
I just came back from a mock interview that is supposed to help me on real interviews that I’ll have (hopefully) in January. But I feel it did more harm than help. 😦 Why? Because it made me feel less confident about myself, about my thesis and about my ability to communicate my ideas to others. 😦 I wonder… how much more can I do to improve? A lot 😦 How many more stress and sleepless nights can I bear? Not much more! I’m reaching my limit.
I know I can give more of myself, I know I can do more to improve, I know that I can practice more, I know ….
But I also know that my mental and physical health come first, I know that I seriously need to take a break before I start to hate what I do.
Okay… two more days and I’m done ! Wish me luck to have enough breath to survive until Thursday!
Q1: What’s your latest favorite breakfast combo?
Q2: Any tip for job interviews?