Liked part I of the recap, wanna see more? Yay! More pics of food and friends too!!! 😀
Ensalada Rusa made with potatoes, carrots, green peas and mayonnaise.
Harvest salad made with Tj’s harvest blend, fresh corns, tomatoes, S+P and olive oil.
green salad: spinach, fennel, tomatoes in a balsamic dressing
ham and cheese for the breads
baked beef with onions
chipas, the most applauded food of the night ;), approved by my brazilian friends
check out the diversity of my friends! 😆
friends from school. Argentinians and Japanese
Australian and Argentinian
Argentinian-Korean. Yeah~~ I was touching his belly… full of my food 😆
new friend from work: Salvadoran
new friend from work (the second girl from left) and her friends: Brazilian and friend from school, Argentinian
Well…. I guess they were having fun! 😀
I love the diversity of my new friends!!! Although most of us are from Latin America so we speak the same language, but we’re different in many ways and it’s great to learn about other cultures. 🙂
Good company and good food are the key ingredients of a good party! I’m honored to be the host and have the chance to offer to my friends what I know (=cooking). Looking at them eating and enjoying what I’ve prepared for them brings me SOOO MUCH JOY~~~~ 😀 I’ll definitely host more parties and dinners in the future… not only for them, but mostly for ME!!! 😆
Q: Do you prefer to be host or guest?