TCM #10: Health benefits of Green Tea
I’m loving the new challenge! It brings so much joy to the daily life!!! Every night I’d sit in my couch comfortably and read the next recipe through, imagining the flavor! 😆
So, yesterday I made Chicken Picadillo @Eat Clean Cookbook
end product. This time it looks like the picture a lot more 😉
I followed the recipe strictly this time, so I can’t share it with you guys. Sorry 😦
And I made some couscous with celery and green peas as side
it was DELICIOUS!!!! The best chicken picadillo I’ve ever had. 😆 I’m sooo making this AGAIN.
I promised Toutou that I’d make Artisan Bread for her. So I kept my promise 😉
Ingredients: WW flour (1.5 cup), WW white flour (1.5 cup), active gluten (2 tbsp), flaxseed (2 tbsp), yeast (1 packet) and 1 tbsp sugar (to help the yeast)
Put everything in the bread machine I got from allbartools
choose WW cycle
But actually I didn’t bake it there…. because I wanted to make it a la Artisan Bread in 5 min a Day
make the cut on the surface
end product! A homemade Artisan Bread!!!
it’s perfect! Hard crust, soft and chewy in the center! 😆
I couldn’t resist to try a piece! Oh… it’s soooo good! 😀 I feel so proud of myself! 🙂
Besides of cooking, which seems a lot, but actually not, (I didn’t spend more than 1 hour in the kitchen) I had a productive day in term of work, ordering house, calling my mom for 1.5 hours (got some bad news about our closest relatives, but I’ll talk about it later), 50 min with Dave Farmer and watched a fun movie! 😉 Sounds like a perfect Sunday, right?
Q: Do you like Artisan Bread? What’s your favorite kind?