Eating continues (aka… more happy pounds ;)) during last few days in Shanghai. I’m flying back next Tuesday (only 2 days more in heaven 😦 )
We went to ChengHuang Miao temple
All traditional shanghai snacks can be found in this place. Like 龙须糖 candies a la vermicelli
meat stuffed mooncake
egg tart, fried sticky rice
Fresh Fried Bun
mooncakes and spring rolls
green cakes are made with sticky rice and green peas
sticky rice and chicken wrapped in lotus leaves
Meat Dumplings in Soup
savory tofu pudding
stir fry noodles
we had lunch just an hour before, so we had an early snack
steamed dumpling filled with veggies
eight ingredients sweet porridge
an hour later, I had my beloved snack/meal during my stay in Shanghai: STEAMED CORNS (I’ve been having 1-2 corns everyday). This one is special, it’s black! So crunchy and tasty! 😀
We did some shopping too. This place sells traditional items like wood boxes
and imperial swords
We spent an hour there choosing a box for me and a sword for a friend! 🙂 It was fun!
Now, I have to start packing because I have soooo many things!!!! I’ll show them all to you when I get back to US (if I can take them all with me)! 😉
Q1: What do you usually buy as souvenirs?
Q2: What would you buy in China?