Thanks to Dawn @Healthy San Diago Living to pick me to host BSI contest this week. It was hard to pick up the ingredient because it’s week 50, most of common ingredients have already been picked up. But I’m glad that one of my favorite veggie cauliflower is still available to choose. 😆
To Participate: Everyone is welcome to participate! To participate, please submit recipes either: (1) by commenting on this post and leaving a link to your blog post (your post should link back to this post or to my blog), or (2) by emailing it to me at littlegirl1225@gmail.com
Deadline: 9PM EST on Sunday, October 4th. There will be a round-up of everyone’s posts on Monday, October 5th. The winner and next week’s host site will be announced along with the round-up. If you would like a chance to host, feel free to email me! 😉
Here are the hosts of the Blogger Secret Ingredient Challenge…be sure to check them out!
Week 49: Healthy San Diago Living – Chickpeas
Week 48: Thought 4 Food – Yogurt
Week 47: London Foodie In New York – Chocolate
Week 46: Johnstone’s Vin Blanc – Oats
Week 45: Guilty Kitchen – Figs
Week 44: Ordinary Recipes Made Gourmet – Peanut Butter
Week 43: The Sophisticated Gourmet – Brown Sugar
Week 42: My Kitchen Addiction – Lime
Week 41: Nutmeg Nanny – Coffee
Week 40: Chaya’s Comfy Cook – Broccoli
Week 39: Healthy Delicious – Plums
Week 38: Zoe – Feta
Week 37: ChezWhat – Potatoes
Week 36: Cinnamon, Spice & Everything Nice – Blueberries
Week 35: Girlichef – Greens
Week 34: The Ungourmet – Watermelon
Week 33: Bread + Butter – Bell Pepper
Week 32: Burp and Slurp – Corn
Week 31: Say Yes to Salad – Kabocha
Week 30: Thinspired – Bananas
Week 29: To Be The Whole Package – Almonds
Week 28: Kristas Kravings – Lemon
Week 27: From French Fries To Flax Seeds – Coconut
Week 26: Plentiful Plants – Avocado
Week 25: Training Fuel – Eggs
Week 24: Dinner at Christina’s – Cabbage
Week 23: Hey What’s for Dinner, Mom? – Strawberries
Week 22: One Bite at a Time – Basil
Week 21: Just Sweet Enough – Black Beans
Week 20: What I Ate Yesterday – Kale
Week 19: What’s for Dinner – Orange
Week 18: BranAppetit! – Spinach
Week 17: Tales of Expansion – Dates
Week 16: Biggest Diabetic Loser – Zucchini
Week 15: Sweet & Natural – Peppermint
Week 14: bella eats [and runs] – Ginger
Week 13: Coffee Talk – Walnuts
Week 12: For the Love of Oats – Pumpkin
Week 11: Trying to Heal – Sweet Potatoes
Week 10: The Inner Workings of a College Graduate – Eggplant
Week 9: Itzy’s Kitchen – Pears
Week 8: The Fitnessista – Cranberries
Week 7: Tri to Cook – Lentils
Week 6: Rhodey Girl Tests – Polenta
Week 5: Eating Bender – Butternut Squash
Week 4: Care to Eat – Apples
Week 3: On a Lobster Placemat – Mushrooms
Week 2: Hangry Pants – Tomatoes
Week 1: sportsnutritionliving – Quinoa
CAULIFLOWER!!!?!? YES!! I might actually participate again… thanks for your kind comment my dear 🙂
Okay, I have some ideas. I’ll definitely (finally) participate… 🙂
WOW! Can’t believe the BSI is at week 50! Gotta go get my thinking cap on!
Cauliflower is a great choice – I updated my BSI Rules page and added you to the list – thanks for hosting this week!
YAY! I loooove cauliflower! 🙂
I love cauliflower too!
I just updated my post to link back! I had totally forgotten about the BSI 😛
Mmm! I love cauliflower, it’s one of my favorites. I contemplated it for my week, but ended up going w/ cabbage. Can’t wait to see all these recipes and try them out, too!
I just posted my BSI recipe! Happy Saturday!
http://biz319.wordpress.com/2009/10/03/bsi-cauliflower/